Friday

Standards Of Quallity Of Ganoderma

DXN Organic 100% Pure Ganoderma:
up to 400 Nutrients


Does all ganoderma       
have the same standard of quality? 
How to use ganoderma..
The quality of Ganoderma available on the market today differs and it depends where and by whom it is sold. The price is a definite indicator of the quality.
Good quality ganoderma should contain all the nutrients listed in the picture. 
 
Some manufactures grow their own Ganoderma under the strictest of conditions.
The mushrooms is grown to the exact timing of growth, so to capture the most of it's nutrients. The humidity and temperature of the farming environment is kept to the strictest guidelines. The processing is very complex, using expensive equipment in huge sterile laboratories, with workers wearing sterile suits and masks. Some companies grown their ganoderma organically, without the use of chemicals, pesticides, hormones, additives or fillers. When purchasing Ganoderma look out for the description "Organic" and 100% Pure.

Organic Ganoderma is grown and processed without the use of any chemicals, hormones or preservatives. 100% Pure means that it is pure Ganoderma without any fillers and binders.
 
When buying Ganoderma in a capsule form, it is easy to test it. Simply by opening up the capsule and tasting it. It should be well grained to a fine powder, and it should have a fairly strong taste.
Some companies sell ganoderma at cheaper prices. The price is a definite indicator of the quality of the final product. If it is cheap, it indicates, that it is not the best quality and it does not contain the maximum amount of nutrients and it's maximum count. The cheap ganoderma is not grown in a strict, controlled environment. It's picked in the woods, at any stage of growth. When ganoderma is overgrown, it becomes very hard and leathery. This indicates low grade quality and small amount of nutrients. When capsules are open, the product is not finely grained, it's very lumpy. When trying to taste it, there are pieces which feel and taste like leather, and they can not be chewed. The taste in comparison to better quality product is at least half less stronger.
Read more: How to use Ganoderma link

 
There is lots of advise on how to use Ganoderma. Some advise to boil the mushroom, if one has got the mushroom, for an ex amount of time. However, to boil Ganoderma or to mix it with hot water is not recommended.
We know now, that to overcook or over boil vegetables is not a good idea. By doing so we kill lots of the nutrients and goodness they contain. Anything cooked over 60°C (degrees Celsius) = 140°F (degrees Fahrenheit), is destroying the nutrients and enzymes in the food. Even lower temperatures are detrimental to the quality of cooked vegetables. Additionally, the longer they are cooked the less nutrients they will retain.
Ganoderma is a food, a mushroom, so the same rule applies.

Ultimately, how to use ganoderma is an individual preference and decision.

Tuesday

GANODERMA NEWS: CHANNEL 10

Science is investigating the ever growing interest in Ganoderma. The ancient Chinese mushroom, hailed as the elixir of immortality is getting lots of attention from the scientific world, who is studying the medicinal properties of Ganoderma Lucidum. Is the popular Wonder herb the answer to many medical health problems.  click to watch  VIDEO

Thursday

DOES GANODERMA HAVE HEALING PROPERTIES


There are more than 38,000 varieties of Mushrooms known to mankind. Out of this, about 2000 varieties are good for human consumption. In that, about 200 varieties have therapeutic (medicinal) properties. The predominant variety in this group is GANODERMA LUCIDUM. It is also called Reishi (in Japanese), Lingzhi (in Chinese) or Chaga (in Russian).
Within the Ganoderma species the six best varieties are red coloured and have the highest therapeutic values. Ganoderma has been categorized as the best of the Superior Herbs known to man. By this quality, Ganoderma is able to provide NUTRITIVE as well as THERAPEUTIC raw material benefits to the body, allowing the body to repair and heal.
There are well over 600 healing herbs used by man and Ganoderma belongs to the most superior class of the herbs.
Ganoderma is regarded as highly therapeutic mushroom. It contains high levels of Superior Nutrition, such as Organic Germanium, Polysaccharides, Anti-oxidants (very high :approximately 23,500 iu's), Adenosine, Alkaloids, Triterpenes, Protein, Plant Sterols and a wide range of Vitiamins: Vit C, B Vitamins, Minerals: Selenium, Zinc, Copper, Magnesium, Iron, Potassium and Essential fatty acids, around 110 Amino Acids. In fact, around 400 active components to assist well-being. Ganoderma is an Adoptogen: it helps our body adjust to stress, trauma, fatigue and western medicine, for best possible outcome...It is non-toxic.
DXN Ganoderma is 100 % Pure and Organic
DOSAGE: For your general well-being 1 to 4 pairs per day, depending on your individual requirements
PRODUCTS:

Link to purchase 100% Pure Organic Ganoderma; Members save 25% on shopping every time

Tuesday

WHAT IS SPIRULINA






















Spirulina is one of the Richest Whole 
Food Source Found in Nature
•A highly nutritious, microscopic freshwater plant.
•The superfood with over 100 nutrients, more than any other plant, grain or herb.
•Widely used as a food supplement for maintaining health, energy, weight loss and cleansing programs
•Protein - 60-70% of its weight. 300% more protein than fish, meat or poultry, with no cholesterol.
•Iron - 58x richer than spinach in bi-available iron.
•Vitamin B12 - Natures richest source. Often lacking in a vegetarian diet.
•Chlorophyll - 2x richer than barley grass or wheatgrass.
•Anti-oxidants - 25x richer in beta-carotene than carrot and 3x richer in Vitamin E than
wheatgerm.
•Spirulina may assist in weight loss by curbing appetite naturally while supplying a full range of nutrients needed for a balanced diet.
•As an unrefined wholefood, spirulina is absorbed up to 16x more effectively than synthetic multi-vitamin and mineral supplements.
    Spirulina is classified a Super Food by WHO.
It is rich in protein, beta carotene, chlorophyll, anti-oxidants, minerals and other essential nutrients that our body needs to keep it healthy and energetic. This natural plant is Organically grown and is specially formulated into pure Spirulina tablets for your complete diet supplement. Unlike many other brands, NO Fillers or binders used to hold these tablets together.
What makes Spirulina so special is it's 
SYNERGY ?
Synergy is where 1 + 1 = 3 or 4 or 5 or more.. An example of synergy is, if you mix tin, which is a soft metal, with copper, which is a soft metal, you should get a soft metal. But you don't, you get super strong bronze.
    Spirulina is often referred to as "
Superfood", as it is providing the many benefits:
*Rich in Antioxidants
*Boosts energy and cellular health
*Organically grown, pesticide and herbicide free
*More than 60% easy-to-digest all-vegetable protein.

*Rare food source of the essential fatty acid GLA
*High in B-12 necessary for Vegetarians, and easy-to-absorb iron
*Mental exercise exhausts RNA from the brain, and Spirulina is an excellent source for RNA.

    For optimal health, it is suggested, that as well as taking Spirulina is to eat    wholesome, nutritious food as part of your regular diet
Where to Purchase organic spirulina link

Is There Hope For High Blood Sugar Sufferers

High blood sugar can result in Diabetes, in simplified terms. Prolonged high or unbalanced blood sugar can be present for number of years, creating many problems. There are varied blood sugar issues. One of the examples is, if you often crave a snack or are restless at night this can be caused by low blood sugar. The pancreas can overreact to the sugar by producing too much insulin and this causes extreme variations in the levels of blood sugar. This will cause more feelings of hunger and continue the cycle.
*It is possible to prevent and even reverse this cycle that causes high blood sugar? High blood sugar can be occurring at any stage in life and steps should be taken to prevent it, especially, if there is history of problems with blood sugar in the family.
*The fats and fibers found in fruits and vegetables are very healthy for metabolizing sugars. Increasing the amount of vegetables with an occasional fruit (instead of a candy bar or pop) will also help stabilize blood sugar levels.
*It can be helpful to slowly reduce the amount of refined sugars and high carbohydrate snacks. Some high fiber grains should be retained in the diet to promote healthy digestion.
*Natural sources of minerals should be consumed regularly to improve overall nutrition and digestion. There are herbs and dietary supplements available marketed for the purpose of controlling blood glucose levels. These should be used as recommended, as well as daily vitamins. Non-dairy protein rich food or drinks, as well as nutrient rich food are said to reduce cravings and hunger.
*Reduce the consumption of alcoholic beverages. If this is too difficult, it's recommended to stick to low carbohydrate, low calorie drinks (diluting with water and ice); using them only in moderation. 
*The last one is a very important step in reversing the effects of high blood sugar. Regular exercise helps to burn the sugars inside the body. Burning up excess of sugar in the blood will decrease the amount of insulin produced and relieve the urge to consume high carbohydrate foods.
All of the above steps are positive ways in lowering blood sugar levels, and by doing so hopefully preventing diabetes. Recent opinions in the media are suggesting, that diets controlling high blood sugar levels are great diets in general to follow; for weight loss or weight control, good heart, great skin, anti-aging, good health maintenance, amongst some. You be the judge.

Though the drug companies may benefit from the fact that no modern medicine yet developed any cures for high blood sugar, these are a few things that can be done to help prevent, reverse, or treat the symptoms. As we move into the future, with the advancement of technology and medicine there is a hope to find a cure for too high blood sugar levels or even diabetes.
Currently there is lots of research into the health enhancing nutritional value of the ganoderma mushroom, and it's effects on blood sugar levels. Scientists are now studying, whether the wonder mushroom is the new age promise of hope ! Listen to the earlier video post.

People suffering from abnormal blood sugar levels are reporting very
impressive results with ganoderma supplementation with visible signs of well-being. The highlight of ganoderma lucidum is, that it does not cause any side effects in the body...and it is non-toxic.
                 ___________________________________________  
Official Legal Disclaimer: The information provided on this website is for informational purposes only. This information is not intended to provide specific medical advice, or substitute for medical advice from a physician or other qualified medical professional. If you need a medical advise or attention, we urge you to consult a qualified medical practitioner.

IS YOUR BODY TOXIC ? ARE YOU FEELING SICK?

Three Stages of Becoming Toxic
 
1. As toxins enter the body, they use various pathways – the digestive tract (eating, drinking), the respiratory tract (breathing) or the skin (absorption). This may be accompanied by symptoms of pain, irritation, or discoloration - depending on the type of toxin.
 2. If not discharged, they pass into the Matrix, the fluid-gel network of nerves, fibres and tissues in which the cells of the body reside. The presence of toxins in the Matrix can result in symptoms of tiredness, irritability, mood, headache, insomnia, nausea and many other symptoms. These symptoms may also be deceptively mild.
3. Again, if not discharged, the toxins will then pass into the cells, building up until the cells can no longer function properly. The process of cell occupation will often cause pain from the surrounding nerves.
Your body is trying to warn you of the danger. Don’t just dull the pain with medication - find the reason for it!
  “The amount of nutrients consumed is not related to the actual ‘disease’. ”
 We do not need to relate the amount of nutrients consumed to the specific symptoms of the “disease”. Rather the body can take care of its problems, with the assistance of the nutrients. Consuming more of them simply provides more assistance. You are able to manage this by observing your own body, and its symptoms. Only you know just how you feel.
  Once you have found the level of nutrients that helps your body to improve its health, then you can reduce to the level that helps your body maintain its health. We all have health problems, even if it is just staying healthy. Consuming nutritious food and helpful supplements offers a solution.
   Nutritional Theories:
Why is it that snakes can swallow and digest animals whole? How can a killer whale swallow and digest a whole seal? Why do humans have so much trouble with digestion, when the human digestive juices are stronger than the snake or the whale? The answer is that we humans are eating far too much cooked and processed foods. The animals eat raw food, which has enzymes, which help the digestive process. "Cooking at 60 degrees Celsius or more kills the enzymes and lots of the nutrients."
Naturally, we do not eat raw meat. For safety we cook it; but we do not have to cook our fruit and most vegetables, and we should try as often as possible to eat these raw, and in sufficient quantity. Failing this we need to supplement with enzymes. Raw honey (6 months in the hive), or organic, naturally fermented vinegar, are good sources of enzymes but are not always easy to find.
   Look for rich sources of enzymes in your supplements.
   The natural action of enzymes is to break down food, fast. This means less work for your organs, faster metabolism, better health. Once our cells detoxify, in order to remain healthy, they need daily doses of nutrients from our supplements, our food, our drink and our air supply. These nutrients are delivered to all the cells by red blood cells. Normally, red blood cells die off in 90 – 120 days and are expelled via the spleen, kidney and stools.
   Fresh cells should be made in your bone marrow– 200 billion of them – every day! To do this, you need sufficient amounts of Chlorophyll, which you get from a sufficient daily diet of greens. If you don’t eat the greens, you don’t get the Chlorophyll, and you don’t get the new red cells. When this happens, your body has to use old cells, which must be re-cycled through the body systems, so are less effective in delivering nutrients...eventually you may have health problems as a result.
   How do you know the greens you buy are full of the right nutrients? "Read up on this." These days, with nutrient-deficient soils, Genetically Modified foods and poisonous sprays or fertilisers, many of them are not. Even if you can find good quality, can you eat enough? Are they too expensive? Once again, there are problems. The solution is to supplement, especially with chlorophyll and iron.     
   There are many products in your home that may actually be adversely affecting your health, due to the addition of colourings, flavourings, preservatives, chemicals or the sprays and fertilisers used in their production.
  You are responsible for what you eat, and for your own health. Chose Wisely! 
 

DETOXIFICATION STAGES

Your body is always trying to rid you of toxic substances, and balance itself. Nutraceuticals do not cause this to happen – they simply help the body to do what it is always trying to do anyway. Disease is the next step.

Cells make up the organs in your body.
They form the blood, bone, marrow, and any other body part. When these cells are so toxic they cannot function as they are supposed to, then symptoms of that malfunction will become evident. The heart may malfunction, or the blood cells may form a clot, or the liver may fail, or the kidney, or the pancreas, and so on. These symptoms of cell malfunction are what Western medicine calls “Disease.” Depending on the affected organ or part, and the type of malfunction, the symptoms are put into categories and given names.
But they are all symptoms of cellular malfunction. As long as your cells contain toxins they must malfunction to some degree. Only clean cells can function as designed, for optimal health and long life.
It is important that if you are concerned about any of these symptoms, you should seek advice from a competent and qualified health professional.
Establish that your health professional understands what the symptoms of detoxification really mean. Surprisingly, many do not, and may mistakenly diagnose the onset of a disease.


Three stages of De-Toxification:
1. As toxins exit the cells, the surrounding nerves in the Matrix will again cause the same symptoms as they did when the toxins entered. The entry of toxins may have been gradual, without much pain. The exit however, may be more concentrated so the pain may be more noticeable. Symptoms of your prevailing problem may appear – even if it is a problem which up until now has not been apparent to you.
   If this happens to you, you will know that you are in the first stage of detoxifying
2. Once the toxins are back in the Matrix, the same symptoms as before may occur – tiredness, joint and back pain, irritability etc.
3. Finally, the toxins exit the body via the same pathways available to them when they entered. They may take the digestive tract (vomiting, loose motions, urine, constipation), the respiratory tract (coughing, cold symptoms), or the skin (pimples, rashes, sweating).
Correct nutrition supports the body, and the body takes care of its own health problems.” Symptoms are warnings". When you manifest a symptom of a health problem, your body is trying to tell you something is wrong. We call this the “blinking light” concept. Just as in your car, a blinking light on the dashboard indicates a deeper problem elsewhere in the car, and you would not just change the light globe and ignore the problem, so too in your body when you have a symptom, it is a warning that you need to correct a deeper problem.